Control measures/ social distancing

Control measures /Social distancing

This section deals with the measures we are implementing to prevent or minimise the spread of COVID-19 in the workplace and in our communities.

Measures which must be complied with include:
• Hand hygiene / Hand sanitising
• Sneeze guard
• Respiratory hygiene
• Physical distancing
• Minimising contact
• Considering at-risk workers
• Visiting Contractors / Others

Social distancing of at least six feet will be implemented and maintained between workers and customers, guests, patrons, and visitors in the workplace through the following engineering and administrative controls:
- Visitors Procedure & Declaration
- Covid 19 screening form (VQ01)(Section 3)

Further Information

- Checklist No.4 – Control Measures
- Checklist No.5 – Worker hygiene and source controls
- Checklist No. 14 – Visitors Procedure & Declaration