Employee Handbook
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1
Table of Contents
Employee Handbook
1
Employee Handbook — 1
Introduction
Our Purpose and Values
Restaurant Policies
Accidents-Emergencies-Customer Illnesses
Advances
Age Requirements
Attendance
Behavior, Conduct and Attitude
Cash Handling
Cashing Checks
Cell Phone/Electronic Device Use Policy
Community
Company Information
Complaints
Confidential Information
Counterfeit Currency
Death in the Family
Discipline Violations
Drug and Alcohol Policy
Employee Meal Breaks
Employee Purchases and Meals
Equal Opportunity
Employee Expense Reimbursement
Firearms Policy
Gambling
Gifts
Harassment Policy
Meetings
Packages
Personal Property
Personal Discussions
Personal Visits
Probationary Period
Rehire Policy
Resignation and Termination
Return of TICE Property
Robbery
Safety
Sanitation
Shoplifting Prevention
Smoking
Snacking
Solicitation
Telephone Courtesy
Training
Uniform and Appearance Policy
Use of Company Equipment
Use of Company Property
Workers Compensation Fraud
Manager Bonus Program
Acknowledgement
Download as PDF
Restaurant Policies
Our Purpose and Values
Accidents-Emergencies-Customer Illnesses
Our Purpose and Values
Accidents-Emergencies-Customer Illnesses
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