9) Building Operations

!This document is intended for general guidance only. COVID-19 is a serious health threat, and the situation is evolving daily. Find the latest health updates and COVID-19 reopening guidelines at https://covid-19.ontario.ca

Building Operations

Venue Managers and Organizers should consider the protocols and measures in the following sections when mitigating risk to limit the spread of COVID-19 in their building operations:

• High Touch Surfaces
• Kitchen and Food Preparation Areas
• Cleaning and Disinfecting Procedures
• Newer Cleaning Technologies
• Documentation
• Ventilation